We are not a Mexican Restaurant! We showcase a variety of delicious Latin American Foods + Specialty Drinks!
Latin American and Wild inspired!
4 Tacos (chicken achiote, duck confit, mushrooms or beans
4 Flautas (Chicken)
4 Pupusas (white pine and cheese, bean and cheese, duck confit and either mushroom or chicken achiote)
8 Tacos (chicken achiote, duck confit, mushrooms or beans)
1 side of rice n beans
1 side house salad
12 Tacos for $70
Choice of chicken achiote, with picked red onions, sour cream & corriander
Duck confit, white onions, curtido (purple cabbage), sour cream, & corriander
Mushrooms in garlic butter, peppers, goat cheese, and corriander
Black Beans, gouda/mozzarella, avocado, sour cream and salsa
Duck Confit, peppers, onions, old cheddar & hot green harrisa sauce.
Chicken Achiote, peppers, pickled red onions, cheese, sour cream & salsa
Black Beans & Cheese, avocado, sour cream & salsa
Thick, fried & stuffed corn maseca (dough) tortilla, seasoned with white pine powder, topped with curtido (Salvadorean Sauerkraut) and red or tomatillo salsa.
Thick, fried & stuffed corn maseca (dough) tortillas, filled with Black beans & cheese, topped with curtido (Salvadorean Sauerkraut) and red or tomatillo salsa.
Thick, fried & stuffed corn maseca (dough) tortilla, filled with duck confit and cheese, topped with curtido (Salvadorean saurkraut) and red salsa.
Three house-made corn tortillas, layered with chicken or duck confit, topped with picked red onions & sour cream.
mild , medium, hot sauce
Manoomin, the Good Seed (Wild rice) is a sacred staple in Anishinaabeg culture. Served with a meddly of roasted root veggies, arugula, garlic fried mushrooms with peppers, topped with chevre. This meal is sure to satisfy any hearty craving!
Add wild boar sausage or duck $6
2 Par Toutatis wild boar honey garlic sausages served on corn tortillas topped with sauerkraut & guacamole.
A selection of lovingly-made prepared meals, from the forest, to our kitchen, to your hearth & home!
Lovingly & ethically harvested wood nettles, (very rich in trace minerals, including iron), ricotta & feta cheese in a phyllo pastry.
organic beef-filled wheat dough pastry, with olives, served with pebere (garlic, corriander salsa)
Organic chicken wrapped in corn tortillas, baked in a savoury tomato sauce, covered in cheese & corriander.
Fried, served with lettuce, onions, sour cream and salsa.
Sweet-tooth delights, from the forest, to our kitchen, to your hearth & home!
Spruce Tip Sugar Shortbread
Xocolatl Chocolate Chip, chewey and irresistable!
Taste the Boreal Forest: nourishing & delicious, high in Vitamin C & other immune boosting properties.
ingredients; white pine, white spruce, baslam fir, wintergreens, rosehips